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Where to Eat in Chioggia

- Top Restaurants and Lagoon Views -
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Where tradition meets the sea

Chioggia and Sottomarina

Chioggia is a charming coastal town full of history, canals, and vibrant market life. Just beside it lies Sottomarina, the more modern, seaside face of the city, known for its long beaches and youthful energy. Together, they form a unique destination where food becomes an authentic expression of the territory.

The best restaurants in Chioggia and Sottomarina

Whether you’re planning a romantic dinner or a relaxed lunch by the sea, Chioggia and Sottomarina offer an array of restaurants that combine hospitality, local flavors, and a view of the lagoon.

Recommended Restaurants in Chioggia and Sottomarina

Ristorante Alberto Capo (Chioggia)
Elegant, high-quality seafood. Ideal for a special evening.
El Gato (Chioggia)
Cozy atmosphere and beautifully presented dishes.
Garibaldi (Sottomarina)
Famous for its generous seafood portions and fried fish.
Antico Toro (Chioggia)
Hearty traditional cuisine in a rustic setting.
M4 (Sottomarina)
Modern, stylish, and creative dishes made with local ingredients.
Indiga (Sottomarina)
Directly on the beach—perfect for summer dinners.
Ristorante Bella Venezia (Chioggia)
Traditional dishes with freshly caught seafood. Elegant ambiance and a true taste of the lagoon.
Ristorante Aloha (Chioggia)
Pizzeria and seafood restaurant with a modern twist. Be sure to try their signature dish, "Cappuccino di Seppia."
Fontego (Chioggia)
A mix of modern and traditional cuisine that highlights local products.

Must-Try Osterias in Chioggia

Looking for something more rustic and traditional? These osterias offer casual charm and bold local flavors:

Osteria Fronte del Porto
Traditional cuisine with creative touches and a spectacular view over the lagoon. On clear days, your eyes can reach as far as the Dolomites.
Osteria Penzo
A local favorite offering generous plates and regional wines.
Osteria N° 2
An iconic place for a quick, tasty dinner.
Osteria da Nicola
Warm and simple, with fresh, seasonal seafood.
Ai Dogi
Honest cooking and a charming location overlooking the canal.

Why Chioggia is a Food Lover’s Paradise

Dining in Chioggia is a cultural experience. The day’s catch from the Adriatic, seasonal vegetables from nearby farms, and recipes passed down through generations make every meal memorable. Whether you’re looking for elegance or simplicity, you’ll always find a table that tells the story of Venetian lagoon cuisine.